dry Sardinian aperitif

Prosecco with white peach nectar

ciabatta bread and Sardinian pane carasau

carrot and potato soup with rosemary

Sardinian bottarga with white pickled anchovies and a lemon & oil dressing

red endive, Sardinian artichoke & Parmesan salad with a truffle oil dressing

buffalo mozzarella with a sweet & sour vegetable relish and pine nuts

thinly sliced cured tuna with green beans and sun-dried tomatoes

baby cos lettuce tossed with Pecorino cheese dressing

raw beef slices with rocket, Parmesan shavings and a truffle oil dressing

poached, sliced veal fillet with caper and tuna mayonnaise

thin raw slices of swordfish and tuna with a lemon & oil dressing and chives

chopped beef tartare with grated bottarga and a touch of chilli

mascarpone and ricotta gnocchi sautéed with courgettes and black truffle shavings

small pasta shells sautéed with a traditional spicy Sardinan sausage and tomato sauce

homemade green ravioli filled with potato & Sardinian artichokes, sautéed with prawns

large tubular pasta with fresh tomatoes, Burrata & spicy pork salumi

linguine with fresh sautéed crab meat, garlic, chilli and parsley

spaghetti with Sardinian grated grey mullet roe

spaghetti sautéed with fresh lobster, tomato, garlic and chilli

crispy, breaded chicken breast

crispy, breaded, bone-in Dutch veal cutlet

chargrilled, marinated corn fed chicken escalope served with a green salad

chargrilled veal cutlet served with green beans sautéed with tomatoes and garlic

fillet of beef sautéed with Vernaccia and rosemary (230g)

chargrilled sliced beef entrecôte with chilli broccoli

duck breast braised in Sardinian Anghelu Ruju wine served with deep-fried chilli artichokes

chargrilled salmon with green sauce & Sardinian couscous salad

chargrilled yellowfin tuna with a rocket & tomato salad

deep-fried courgettes, chilli broccoli, green beans, green salad, roast potatoes, homemade chips

tomato and mozzarella

tomato, mozzarella, anchovies and capers

tomato, mozzarella, goat cheese, aubergines, sun-dried tomatoes, basil and a pesto dressing

ttomato, salami, Sardinian salted ricotta cheese and fresh chilli

tomato, mozzarella and chargrilled aubergines or courgettes

tomato, mozzarella and Neapolitan spicy salami

tomato, mozzarella and sautéed mixed mushrooms

tomato, buffalo mozzarella, fresh cherry tomatoes, basil and a pesto dressing

tomato, mozzarella, sausages, Sardinian ham, mushrooms and courgettes

mozzarella, fresh cherry tomatoes, Sardinian Fiore Sardo cheese, guanciale (cured pork cheek)

tomato, mozzarella, red onions, black olives, ‘Nduja (spicy pork spread)

tomato, mozzarella, artichokes and ham

tomato, mozzarella, gorgonzola, speck or rocket

tomato, mozzarella, minced spiced Italian sausage, topped with raw Tropea onion

mozzarella, Gorgonzola, goat cheese, and Parmesan shavings

tomato, mozzarella, ricotta cheese and spinach

mozzarella, cured beef, rocket and Parmesan cheese shavings

tomato, mozzarella, Sardinian ham and rocket

tomato, mozzarella, fresh Sardinian artichokes and grated grey mullet roe

tomato, mozzarella, ricotta, spinach, egg and Parmesan & black truffle shavings

tomato, mozzarella, fresh crab meat, garlic and parsley

*Gluten-free pizza base +£3.00*